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Easy Steps to Begin "Engineering" Your Menu (1)
Start improving your menu today.
Anis Ben Fraj,
May 11, 20202 min read
10
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Green Dressing
Green Dressing excellent for salads
Anis Ben Fraj,
May 10, 20201 min read
1
0


Chimichurri Sauce
Delicious chimichurri sauce
Anis Ben Fraj,
May 10, 20201 min read
5
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PATLICAN EZMESI / Eggplant puree (Middle East)
Eggplant puree salad
Anis Ben Fraj,
May 6, 20201 min read
3
0


BRIOUATS
Briouat roll recipe/ samosa
Anis Ben Fraj,
May 4, 20202 min read
9
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It is Imperative to reinforce the Food Hygiene and safety procedures in food businesses
It is Imperative to reinforce the Food Hygiene and safety procedures in food businesses
Anis Ben Fraj,
May 2, 20202 min read
14
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How to set up your company in Kingdom of Bahrain
Step by step guide to start your company in Kingdom of Bahrain.
Anis Ben Fraj,
May 1, 20204 min read
60
0


SPANAKOPITTA
Thin puff pastry with spinach and cheese (Greece) A pie in traditional Greek cuisine, consisting of filo / puff pastry dough layers,...
Anis Ben Fraj,
Apr 27, 20202 min read
8
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Points to Consider When Pricing Your Menu
I would like to share with you a perspective and the methodology to do your menu pricing in a correct way to do so you need consider the...
Anis Ben Fraj,
Apr 27, 20202 min read
48
0


Food Truck Concept Feasibility overview
How to start a food truck business, what you need to asses and take on consideration
Anis Ben Fraj,
Oct 28, 20172 min read
34
0

Taking action is the way
More often than not, fixing a restaurant takes intense focus, hard work, and a well-thought out strategy. We help fix restaurants of all...
Anis Ben Fraj,
Oct 28, 20172 min read
25
0
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